+

3 Suggestions

Expand Map

3 Suggestions

Restaurants & Bars

Traditional Wedding Cake - Coastside/Half Moon Bay, Peninsula

kermit | Jun 29, 201411:26 AM     6

Hi everyone,

We're getting married on the coast in the fall, and looking for a quality baker to make our wedding cake. We both LOVE cake when it's really moist and delicious. We want something fairly traditional, and we're definitely more buttercream people than fondant fans. By traditional, more along the lines of a solid yellow cake or white cake, maybe a light mousse/whipped cream filling, a solid buttercream icing. Open to considering more "creative" cake flavors perhaps on just one layer. We want it to be all cake, so no recs please for cake/cheesecake combo.

The last thing we want is to spend hundreds of dollars for a beautifully decorated cake that's mediocre-tasting!

Thanks in advance for any suggestions.

Want to stay up to date with this post? Sign Up Now ›

Discussion Summary

More from Chowhound

13 No-Bake Summer Desserts That Are Stress-Free & Delicious
Recipe Round-Ups

13 No-Bake Summer Desserts That Are Stress-Free & Delicious

by Jen Wheeler | Looking for some easy 4th of July dessert ideas that are ideal for grilling season? Look no further...

11 of Our Most Popular Sides for Summer Grilling & BBQ Season
Recipe Round-Ups

11 of Our Most Popular Sides for Summer Grilling & BBQ Season

by David Watsky | You're well on your way to a great grilling season with our 13 most popular BBQ recipes and even a...

How to Make Wine Pops, the Coolest Summer Treat Around
Recipe Round-Ups

How to Make Wine Pops, the Coolest Summer Treat Around

by Joey Skladany | Ladies and gentlemen, may we present to you the wine pop, a.k.a. your new favorite (and innovative...

This Mixed Berry Pie Couldn’t Be Any Easier to Bake
Food News

This Mixed Berry Pie Couldn’t Be Any Easier to Bake

by Amy Schulman | Best friends Malaka Wilson-Greene and Erica Freeman didn’t expect to land in the baking world. The...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.