Just in Tokyo for a few days, and we've already traveled the country and tried most of the traditional eats (sushi, tonkatsu, soba, ramen, traditional 16-plate meals, etc) to the point where we're looking for something different. Ideally we'd like something still Japanesey, but with a twist. Something like Butagumi seems like a good fit, but I'm already a bit tonkatsu'd out. Anything else people can recommend?
We're staying in Shibuya, but not averse to trekking a bit for something really good. Also, trying not to spend $100 a person, so unique eats on the lower end of the price scale are preferred.