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Trader Joe's Butternut Squash Soup Recipe

D-NY | Dec 12, 2005 09:03 AM

Bought a container of fresh soup form TJ (ie not in the cardboard package, it was in a plastic 12 or 16oz container, from the refrigerated section). It had nonfat milk, nonfat buttermilk and spices listed as ingredients and had a great squash-y flavor. Has anyone been able to approximate this at home?

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