On Thursday 2/17 I went to Totonno's for a pie, and on the way stopped at DiFara's for a slice (never been to either before). I thought both were excellent and consistent with the comments on this site, but not at all comparable, as some do.
As a neophyte, for my benefit anyone with an opinion want to explain how the 2 styles can be compared?
For your info, Totonno's at 7PM was half empty, and we were eating our pie 10 minutes after arriving there.
DiFara's at 6:30 had one other person in it, and I got my slice immediately, but the owner and his coworker were busy making pies and folding alot of boxes (I assume for takeout), so perhaps I just got lucky on the crowd issue.
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