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Home Cooking

Help! Do I need to toss my canned applesauce?


Home Cooking 4

Help! Do I need to toss my canned applesauce?

hippiebiologist | Dec 22, 2012 10:00 PM

I don't know where the heck my brain was when I did this batch of applesauce, because it was clearly not in my head or functioning.

I had to go out of town for a week before I was able to put it away after the 24 hour rest, and when I got back and put it up, I noticed that in almost all of them I didn't get all of the air bubbles out near the bottom. If I had noticed this right after the 24 hours, I would have just stuck them in the freezer (I'm too lazy to re-do the bath), but it's been a week now. Should I toss them or stick them in the freezer and hope for the best?

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