Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›

Home Cooking

tortilla de patatas

Share:

Home Cooking 6

tortilla de patatas

JanRan | Feb 11, 2008 08:00 AM

I've looked at several recipes and there seems to be a great deal of variation in the potatoes to eggs ratio. Any opinions on the number of eggs to amount of potatoes (in weight)? What about type of potatoes, while you're at it. Thanks!

Want to stay up to date with this post?

Recommended From Chowhound

Keep Reading

See All Latest Discussions ›