Visiting for two days and looking for good value authentic California cuisine. I'm staying in West Hollywood although location shouldn't be too much of a problem since I imagine I'll be sightseeing around town.
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.