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Tornados Rossini

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Tornados Rossini

JoCreek | Oct 30, 2004 10:17 PM

I'm making the recipe for this from Tony Bourdain's new cookbook tomorrow for our 10th. anniversary.

Am I assuming correctly that this is a layered dish with the foie gras either placed below or topped onto the filets, or is it served on the side. Which is the proper construction of this dish please. He left that part out damit.

Thanks

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