I've been baking on and off for many years, but tend to stick to recipes. One of my standards is the tollhouse chocolate chip cookie pie. This recipe isn't exact, but it's close:
As you can see, very simple! I was thinking of substituting white chocolate for the chocolate chips, pecans for the walnuts and adding some chopped dried, sweetened cranberries. Also, I make my own crust.
It's not a terribly sophisticated dessert, but my family loves it and they are VERY much basic, traditional eaters.
What do you think?
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