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Tokyo - stumped - what to bring onboard for plane food back to States

juicefriend | Nov 23, 201406:56 AM

Dear gurus of food in Tokyo,

I'm facing a bit of a random challenge--we are flying back to the States this Tuesday, and I like to take some food on the plane with me from the locale so that we can avoid the awful plane food. Normally in other countries, I know there's something easy to bring - whether a kimbap or a bbq pork pastry.

Here I'm stumped. What would you suggest we bring from Tokyo? Is there an equivalent curry pastry or rice roll? Any advice would be greatly appreciated!

Thank you!

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