Can anyone compare their sushi quality vs. other Boston sushi spots? My wife and I currently go to Kotobukiya when we have the sushi munchies but don't want to spend the time or money to go to better places like Oishii or Oga. Is TR at least as good as Kotobukiya? What's the PPP (price per piece)?
My staple is finfish nigiri, so no need to detail their Calif. rolls.