New! Chowhound Cities: Satisfy your curiosity and your palate. Explore Cities
Home Cooking 3

Tito's Tacos Red Salsa

foodworthy | May 20, 2012 09:17 PM

I'm planning on attempting another version of Tito's red salsa this week. In doing a bit of research I'm surprised to see no mention of canned tomatoes being the main ingredient. It seems a possibility considering the deep red color of the salsa and the amount they must go through in a week. I'm just curious what others think.

Want to stay up to date with this post?

Recommended From Chowhound