Going to StP for work next week, but staying long enough to do my own sightseeing and eating. Any restaurant recs would be great! I'll be staying at the Novotel Nevsky Prospect. Thanks in advance, it's tough finding information on this.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy