Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›


Restaurants & Bars 21

Tempo Presto

sam | Aug 15, 2005 09:42 AM

had the roast beef with cheddar last night before the storm...

great, great sandwich. thinly sliced roast beef, spicy yet sweet bermuda onions, great cheddar, on a toasted baguette.

i think im gonna order the cold sandwiches to go and just take them to work. beats the hell of options here in midtown.

Want to stay up to date with this post?

Recommended From Chowhound