We have friends coming in from Eurpoe for a visit, thinking of going to Tavern at the Park, the new restaurant on Randolph across from Millenium Park. Since it is new, would like to know if any of my fellow chowhounds have been. Any early reviews?
These bouillon cubes are the ultimate convenience: Pop one out anytime you need a quick flavor boost in a soup, sauce or braise. If you don’t have a turkey carcass, use two roast chicken carcasses. If you don’t have parsley stems, use any other herb.
These BLT-meets-breakfast sandwiches are just about everything you could hope for in a brunch entree. Offering a perfect balance of savory and sweet, these hearty sandwiches, using waffles as the “bread,” are sure to wow family and friends.
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