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Tapas party for four people

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Home Cooking 16

Tapas party for four people

IndyGirl | Jan 3, 2007 03:28 PM

OK... here are the deets. I do not eat meat (including poultry, pork, red meat); while I have no problem making it for other people, I don't like to, simply because I can't taste it and assure quality control.

One of my guests is on a no-seafood diet due to severe allergies.

So, I guess I am looking for a (mostly) no-seafood and meat-free tapas menu. I don't mind using meat I don't have to cook (like prosciutto-wrapped melon balls or something like that).

Thoughts?

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