On a whim, I decided to invite about 20 friends over for a birthday party, and to serve tapas, the reasoning being that it is good finger/small plate food and I could supplement what I make with some olives and sausage pieces and other prepared treats.
So far I plan to make three or four dishes:
- Patatas Bravas (crisp spiced potatoes)
Does anyone have any other suggestions that might work for this format? I think I need a vegetable item but I don't know what to choose. Is ceviche hard to make, and am I going to poison all my friends if I try to make it? That might really spoil the night...