I'm looking for good tamales in the east bay- preferably oakland but will travel for something good. All the postings I've found so far are in SF and I'm not sure about BARTing back with my cooler full of tamales. thanks!
If you thought you loved your Instant Pot, just wait until you make a rich and gooey bowl of macaroni and cheese within minutes. The Instant Pot’s pressure function allows you to skip the entire process of boiling water, cooking, and draining.
Celery is such an underrated vegetable, often used as a flavor accent for soups or Thanksgiving stuffing. But it shines as the star in a salad, thanks to its fantastic crunch and naturally salty flavor.