Every day I spot a new sushi bar opening on Ventura Boulevard -- from Woodland Hills all the way thru Studio City. Which ones are great? If you still love the older ones, tell me about those, too. Thanks!
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers. Read more.