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Let's talk about Extra Virgin Olive Oil


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Let's talk about Extra Virgin Olive Oil

Jay98 | Oct 8, 2008 05:22 AM

We presently use Carapelli, but i would like to hear your opinons on EVOO for pasta dishes, using only oil, garlic & anchovies.

Where in Toronto can i buy a good quality EVOO for the above, keeping in mind that we live in the Upper Beaches.

Please keep the oil to either Italy or Greece, and give pricing if you know it.

Thanks for any & all input.

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