My friend and I were returning from a long day of working outside in the cold and wind. She had the inspired idea of stopping by Tal-Y-Tara on California Street/27th Avenue (San Francisco) for some hot tea. Neither of us had ever been there. I never knew the shop was there other than to notice the (fiberglass?) horse on display on the sidewalk and seeing the riding gear for sale.
It was pretty quiet, two tables had some quiet people chatting. We ordered one of the two white teas and a 'motorloaf.' The tea was served in a nice fat tea pot wrapped in a cloth. The white tea (my first) - something with 'Pom" in the name, was soothing and mildly flavortul. The motorloaf was a small brownish bread loaf with a rectangle cut out of it. He sliced up that rectangle to make elegant little sandwiches (egg salad with capers, ham, cucumber are what I remember) that were individually wrapped in small bits of paper.
My thought on seeing this was I could easily swallow the whole loaf myself in two seconds. It tasted great - a little nutty and a little sweet. However, there was a sort of time and appetite shift that happened as we sat there and had our little bites. We changed from being hurried, tired, and hungry to feeling warm, satisfied, and sated. There was plenty to look at - the top hat, ornate mantelpiece, riding gear and the man there was very friendly. I'm still surprised that those bitty bites satisfied me. There was something about slowing down, drinking lots of hot tea and enjoying the morsels that just fit the bill.
They have a patio in back that could be nice on a sunny day.
M-Sat Noon - 7 PM
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