Has anyone tried this little stand alone place right on the NE corner of Santa Monica Blvd. and Wellesley? It says it is a Korean Grill on the outside. No inside to sit down, just a few stools in front. Looks chowhoundish, but you never know.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.