Hi! I am a sushi-loving New Yorker who just got relocated to Hong Kong and realize that there isn't really good sushi here. I am missing sushi Yasuda, Ichimura etc. like crazy so I am making a trip to Tokyo (and to Niigata for Fuji Rock) in order to satisfy my cravings. I would love to know what will you consider the best sushi restaurants in Tokyo! I don't care about decor or location, just want to find the best quality fish and variety there is. I have been to Tsukiji fish market but didn't think the restaurants there are all that special. I have heard of Kyuubei and Jiro, but is that the best I can do? Friend told me about a place call Nakahisa across from Ritz Carlton, is it worth going? Thank you!