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Sushi standards and the American way

MVNYC | Jan 26, 201207:57 AM

http://www.washingtonpost.com/lifesty...

Here in NYC it is pretty hard to find mid range authentic Sushi places. Fancy roll places abound. I know in Southern California it is a lot easier. Is this article correct that traditional sushi is endangered in America, at least below the very high price points?

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