I will have one night in town on business and have a craving for good West Coast fish. I have been to Seattle a few times before and ate at Shiro's and Saito. Is Shiro's still the best place? I am looking for a traditional place that has the best variety of fish that is not easy to locate on the East Coast.
What is the latest word as to the Seattle Sushi scene as of April 2010?
2401 2nd Ave, Seattle, WA