There is a new Sushi place being built on Vine Street
between Santa Monica and Melrose called Haruba Sushi. The assumption among my co-workers is that it will be a "high end" place. Their sign lists locations in Seoul, Tokyo and London. Do any of the world travellers on this board have experience with this company's other locations? What should we expect? It just seems a little odd that if we make the assumption that this is a high quality sushi restaurant, that it would be located where it is.