Surface Scratches Mauviel Copper Pan


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Cookware 23

Surface Scratches Mauviel Copper Pan

mundty | Mar 1, 2013 05:47 PM

Today I was scrubbing with a very soft rubber bristle brush and Bar Keeper's Friend and somehow managed to scratch up the lid of my Sauce Pan. I typically only use the soft side of a sponge, but didn't imagine rubber bristles would do any damage. They look like very light surfaces scratches, but since the finish of these pots are glossy it sticks out like a sore thumb. What sort of polish can I use to fix this ghastly mistake, will Copperbrill polish away minor scratches or do I need something else?

I'm content with scratches here and there, I know it's going to happen. But this one has really bummed me out. Looking for a polish solution to fix this, please help!

Want to stay up to date with this post?

Recommended From Chowhound