I'm wondering how hard it is to find sunchokes in minnesota right now. A quick google search seemed to indicate that they were a winter food. Will they be at the farmers market when it opens next weekend?
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers.
Here's the Difference Between Asiago, Romano, and Parmesan Cheese