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Suggestions for wine and food pairings?

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Suggestions for wine and food pairings?

Goose | Jul 3, 2002 09:37 PM

I am planning a wine and food pairing with some friends but instead of starting with the menu and finding wines to match, we are doing it the other way round. We will be having the following wines: Gruner Veltliner, New Zealand Sauvignon Blanc, Pouilly-Fuisse, German riesling, Oregon Pinot Noir, California Cab, and Sauternes. Anyone have suggestions for interesting matches with any or all of these wines? Thanks!

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