I need a recipe for a summer soup that is not gazpacho and not a fruit soup. It doesn't have to be a cold soup but something "light" and flavorful that would be perfect for a hot summer day. Suggestions?
This episode of My Go-To Dish features Daniel Patterson, chef-owner of Coi in San Francisco and Plum in Oakland. The best part of this video: getting to see Daniel in his home kitchen environment. He faces the same issues as the rest of us—old appliances, kids getting in the way, etc. To make his go-to soup your own, see the recipe.