I've been looking into becoming part of a meat CSA, but my bf and I eat very little pork - and beef almost never. So, we'd like to find a local place to buy our chicken/turkey that's sustainably/humanely raised. I've seen some suggestions for farms - Pete and Jen's, for example - but we tend to cook with a lot of chicken thighs and ground turkey (along with fish) rather than with whole birds. I just saw a mention of Mayflower Poultry in Cambridge - would this be a good place to buy our meat? Or, in order to really go the full mile with local/sustainable/humane, are we better off changing our meat habits? Very interested to know others' opinions. Thanks!