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Sugar Cookie Dough Advice


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Home Cooking 5

Sugar Cookie Dough Advice

gmk1322 | Dec 8, 2008 08:44 PM

Hello All,

I made some sugar cookie dough on Sunday afternoon, wrapped it in saran and put it in the fridge. I was planning to roll and bake the cookies tonight (Monday) but got sidelined. Will my dough still be good 48 hours later? Is there anything I need to do differently? Is it worthless?

Any advice is appreciated.

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