Coffee & Tea

Coffee Espresso Sugar

Sugar and coffee snobbery


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Coffee & Tea 71

Sugar and coffee snobbery

fame da lupo | Jan 5, 2013 01:56 PM

Am I the only coffee snob (espresso, specifically) who takes sugar? I'm tired of baristas attitude regarding sugar-users (that they have "undeveloped palates" was today's insult). Why do other snobs think that sugar harms or covers over the flavors, rather than adding another layer?

I'm confused about the sugar hatred; educate me ye 'Hounds.

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