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Carrots Ingredient Substitutions

Substitute Carrot for Zucchini in bread?

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Substitute Carrot for Zucchini in bread?

firecooked | Jan 8, 2008 07:47 PM

I make quick breads often.. mostly banana and zucchini (and what doesn't get eaten right away is sliced, individually wrapped in foil, then frozen... makes for a great mid-morning snack).

Anyway.. can I substitute carrots (which are plentiful at our farmers market now) for zucchini? The recipe calls fro 2 cups of grated and drained zucchini, 2 cups flour, 2 eggs, 6 Tbls melted butter plus the normal leavening, sugar, spices...

Or does someone have a recipe they can recommend?

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