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Stuffing: When Do You Buy Your Bread?

Philly Ray | Nov 23, 201007:20 AM

If you are using fresh bread for your stuffing, when do you buy it and cut it into cubes? Some recipes call for "day old bread" so if you make your stuffing on Thursday, do you buy it on Wednesday and then cut it up Thursday morning? Or do you do it earlier in the week?

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