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Home Cooking 21

Why not? ... Stuffed peppers

tim irvine | Mar 4, 2015 06:36 PM

Stuffed peppers, the usual way....browned hamburger, onion, rice, a schmear of tomato paste on top. Since peppers appear in so many cuisines, could stuffed peppers be just as flexible, such as stuffed with the things you might put in Chinese dumplings, or the ingredients of a pizza, or something curried, or maybe stuffed with lamb, dried fruit, and Moroccan spiced? know I could google this, but I wonder what y'all think.

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