This was a very filling chow day with lot's of discoveries. So by time I was driving by Neldam's bakery even the thought of eating another thing was too much. This sounds really good though. Has anyone tried it? I love their strawberry shortcake.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.