Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›

General Discussion

Vinegar Truffle Oil

storing truffle oil and balsamic vinegar


General Discussion 2

storing truffle oil and balsamic vinegar

Rachel Hope | Dec 18, 1999 11:34 PM

I recently bought a bottle of truffle oil and a really nice aged balsamic vinegar and am wondering how best to store them. In the cabinet? How long will they keep? Should I keep the truffle oil a distance from other pantry items for fear of corruption?

p.s. used the balsamic on a Henry&David pear and fennel salad for lunch; just put the truffle oil to use atop a fine mushroom risotto for dinner.

Want to stay up to date with this post?

Recommended From Chowhound