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Ginger

storing ginger

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storing ginger

Renata | Jan 22, 2005 04:42 PM

Having just come back from Chinatown bearing more ginger than I can imagine using any time soon I wonder how to store it so that it doesn't dry out and shrivel up. I have tried freezing it, but I can't grate it in that state, and it is rather mushy when thawed. Any suggestions?

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