Opened this week. My first visit -
First of all if anyone wonders why the remodeling of this space took so long, just take a look inside, the place is beautiful.
Ordered a pan-seared bluefish cake app and braised rabbit & couscous entree. App was nothing special. Rabbit good, couscous was nice but somewhat elusive in a mix with several cloves of garlic and a couple of small onions. Prices not crazy, but dollar-per-calorie ratio rather Manhattanish. Was definitely still hungry at end of meal. But that can be a problem w/ rabbit; I do plan to explore the menu more.
I'm a beer drinker - they offer several interesting drafts, $5 each.