Restaurants & Bars

Stl-Bartolino's "osteria"

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Stl-Bartolino's "osteria"

mister | Feb 24, 2008 10:29 AM

I believe this is the first italian restaurant in stl to use this term.

Does this mean provel has been banished from the kitchen and they no longer serve Toasted Ravioli, Spaghetti and Meatballs, or pre-made cracker crust pizza?

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