I picked up a pudding mold last summer at a yard sale with thoughts of warm, moist steamed puddings on cold winter's nights. Well, it's winter, and with moving, classes, and various other things, I haven't cooked at all for a couple months. This weekend I'm having friends to dinner, and it's time at last for pudding. So, does anyone have a good steamed chocolate pudding recipe? I can find some online. Generally, these follow basic cake-making steps (cream butter and sugar, etc.). Some separate the eggs, some don't. The level of chocolate is pretty low, probably because these recipes are a bit older. I was thinking of just upping the chocolate a bit, but don't want to throw things off too much. I'm intending to serve it warm with whipped cream and an orange sauce. Any thoughts from experience steamed-pudding-makers?