Daughter has a gymnastics meet in Holyoke this coming weekend, and we would like to get a good steak in the area. I saw the Delaney's Grill on opentable but would like to see if there are other favorites.
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab.