Can't come soon enough as far as I'm concerned. So tired of people gushing over stainless in those HGTV shows! Personally I chose off white when I redid my kitchen a few years ago. I just like it better.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.