I've got my preference (I Love Mr. Sushi) and have found the others that generally are mentioned when Sushi comes up, both new and old, to be generally disappointing. Anyone have a good tip or a best-kept secret?
Now you can have your brunch cocktail and eat it, too, with Justin Warner's Mojito Pancakes.
Easy Crab Cakes
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab.