General Discussion 3

SR Rib Roast

RWMinix | Dec 17, 2011 12:28 PM

Hey, I'm new and have a ?? I just bought a beautiful Standing Rib Roast from "Nebraska" and thawed it in the fridge expecting to use it this weekend. I am actually going to use it NEXT weekend. It is still in the shipping wrapper. What to do? Cook, Leave, Dry it out, Refreeze it?

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