I need to replace my springform pan. There seems to be a huge variation in price. I would like this to be the pan that lasts as long as I make cheesecake. Suggestions? Any brand that you've loved/hated? Thanks.
This veggie-packed sheet pan shakshuka is easy to prep and, equally important, an absolute breeze to clean up. It’s a great meatless weeknight meal option, and would also make for an impressive no-fuss brunch entree for a crowd.
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