I’m picking up today a spiral sliced ham. There has been a holiday promotion, much like supermarkets do around Thanksgiving, where if you spend $400.00 over a period of time you get buy one item deeply discounted. The two brands of ham offered are Cook’s & Carando. The Carando costs a bit more. Has anyone eaten them both? Any differences? Also, as it will be only my wife and I for Easter dinner I’m not serving the ham. I’ll pick up two steaks, either meat or fish. Is it necessary to heat these cooked hams before serving? I would like to not heat it and use for cold sandwiches and with eggs for breakfast. I think the directions on the package say to heat to 160 internal temperature but I don’t see why this should be necessary. Thanks and Happy Holiday!