Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›


Home Cooking 1

spice substitutions

minncalif | Jan 30, 2011 07:46 AM

i need to substitute ground spices for any seed forms of the spice. what are the equivilents? i. e. 1 tsp corianders seeds = how much ground coriander? thanks.

Want to stay up to date with this post?

Recommended From Chowhound