Visiting Sf in the coming weeks for business. ..would like to mix in a few good dinners. Highlights from last a trip 4 years ago- - COI, rue st. jaques, ritz-carlon, millennium, chez panisse. NOT on an expense account this time, so definitely substance /taste reigns over style! Looking especially for farm-to table or Über interesting SF experiences ( without preciousness/ pretense, if possible). Wine selection more important that froufrou cocktails. Thank you in advance!